Kelly creates the most beautiful, unique and deliciously scented handmade soaps, soap savers, lavender bath salts and sugar wax with an emphasis on sustainability and natural ingredients!

Maggi is the baker behind the creation of Crumb and Sponge. She provides "scratch baking" with high quality ingredients, available for others to share with their own loved ones and has been a bread baker for over 20 years!

Website: crumbandsponge.com

For those who have a green thumb and love plants, Flora and Fauna will be a new market favorite. Michelle has a strong passion for plants and wants to help others bring plants into their homes!

Website: floraandfaunamke.com

Chef/Owner Chynna Denny personally attends to each meal that leaves Food Fantasies kitchen, where she strives to create hard-to-find regional dishes. From the smallest of details to our delectable pasta, everything is scratch-made. It’s an experience that your friends, family, and palette won’t soon forget.

Website: foodfantasiesllc.com

Cottage bakery from Bayside, WI serving up delicious variations of cookies! Many with unique fillings and toppings, surely to bring a smile to your face!

Website: goodlandcookiebakery.com

Paul Priester grows organic fruit in Wisconsin. Enjoy peaches, berries, pears and apples in season. Try a tree-ripened apricot! Taste peaches and blueberries grown on his farm, NOT picked out of state before they’re ripe and shipped a thousand miles! Pick up pie filling, jams, salsa, dilly beans, marinara sauce and free-range chickens and eggs all summer.

Facebook: facebook.com/HappyDestinyFarm/

Hickory Road Farm is a local, family-owned farm since 2012, who raises Angus beef. No artificial growth hormones are used. They sell by the cut or by the whole, half or quarter steer.

They are dedicated to their animal health and provide their customers with premium quality and well marbled beef with amazing flavor.

Website: hickoryroadfarm.com

Honey produced by Nick’s bees in West Bend. Choose Clover, Raw Clover, Buckwheat , Wildflower or Basswood. Honey sticks are a great snack! Special beeswax candles with a honeycomb pattern or whimsical bee design are a great gift any time!

Website: honey.grovehoney.com

Phone: 262-334-2213

LarryVille Gardens is a family-owned and operated Certified Naturally Grown 11.5 acre vegetable farm in southeast Wisconsin. Their produce is sold at the farm, farmers markets and to select restaurants. Morgan will cheerfully answer your veggie questions. Photo by Suzanne Stone.

Website: larryvillegardens.com

Phone: 262-206-2360

Syrups, jams, cider vinegar, apple hand pies and apple pie filling every week. A variety of organic apples will be ready in late summer.

Website: logcabinorchard.com

Phone: 920-893-6073

Mai Lee’s family farm in New Berlin grows popular vegetables. Great selection! Photo by Suzanne Stone

Authentic African cuisine inspired by West and North African Traditions. Proudly Senegalese owned.

Website: pwww.mossdoli.org

This family farm is based out of Burlington and Laura is the farmer and crafts person behind their offerings! The provide pasture raised pork, chicken, turkey and goat products as well as honey, elderberry syrup, lotions, soaps and more.

Pete Cooney brings inspired flavors to frozen treats you won’t find anywhere else! Try key lime pie, strawberry lemonade or cucumber lime. Yum!

Bring home a few Pup’s Pops made with peanut butter and pumpkin for your pooch! Photo by Adam Ryan Morris.

Website: petespops.net

Every Saturday, there is always an abundance of beautiful, fresh florals from Rocky’s Flowers. Grab a pre-made bouquet or request specific florals to create your own!

Meet Diane Larson, who makes an award-winning Door County cherry, apple, pecan pies, hand pies and pumpkin squares. Pies sold by the slice or whole.

Order your favorite for pick up the following Saturday.

Website: sassypies.net

It’s amazing how much easier food prep, gardening and mowing are with sharp tools! Lee and his team will expertly sharpen your knives, scissors, and gardeninig tools while you enjoy the market. Check out their new knife magnets that keep your knives within reach in your kitchen.

Website: thesharpbrothers.com

Smoked trout or flash-frozen Atlantic salmon are a quick, delicious dinner that’s healthy and delicious! Try smoked trout or salmon spread on bruschetta, crackers or a slice of cucumber! Bring the family to the farm for summer fun and trout fishing!

These award-winning varieties from Wisconsin include hard and soft cheeses made with cow’s, sheep or goat milk, for snacking, cooking or part of a classic cheese and charcuterie board with olives, fruit and your favorite crackers.

Website: stampercheese.net

No time to make soup from scratch? No worries! Wisconsin Soup makes delicious varieties using the best seasonal produce and top quality meat, chicken and seafood. Many vegetarian choices too.

Website: wisconsinsoupcompany.com

Fresh organic vegetables grown by your own farmers, Caleb and Roxanne, just outside of West Bend, WI.

Website: winterspringcsa.com